The Easiest Pancakes EVER!

Happy Pancake Day!

Are you looking for the most easiest super-dooper pancake recipe ever??

Well, look no further because here’s one just for you!

This recipe makes 8 large round pancakes.

Pancakes with fresh strawberries and oozy golden syrup!

Pancakes with fresh strawberries and oozy golden syrup!

INGREDIENTS:

  • 2 cups of S.R flour
  • 2 cups of milk
  • 2 eggs
  • Pinch of salt

TO MAKE:

  • Simply place all of the ingredients into a large bowl and whisk it together until you have a smooth batter that slightly bubbles when standing still.
  • Optional: At this stage you’re welcome to stand the mixture for about an hour or two to allow the mixture to bubble, giving the pancake more of a fluffy texture when cooked. If you’re impatient – like me – get cooking straight away!!
  • Place a 20cm fry pan on medium heat and prepare the surface with either butter or spray oil. Once hot, pour in a ladle full of batter, tilting the pan in a circle direction as you go. This will allow the batter to spread evenly to the sides of the pan.
  • The pancake is ready to flip when little bubbles begin to break the surface and the bottom surface of the pancake is light brown colour – this usually takes about a minute or so.
  • Using a spatula, carefully flip the pancake and cook for a further minute or until the bottom surface of the pancake is also light brown.
  • Transfer the pancake to a warm plate and repeat last three steps until all of the batter is finished!
  • Serve with fresh strawberries, oozy golden syrup and a sprinkle of sugar!
Fresh, sugary and delicious!

Fresh, sugary and delicious!

 

See, I told ya it was easy…

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